Le Nez du Vin : Make Scents of Wine, White wines and Champagne (12 aromas)

English version.

Jean Lenoir selection of the 12 most important aromas found in white wines and champagne.

Each aroma comes with an information sheet that explains the molecular link with wine.

Hundreds of great white wines quoted as examples (France and the World).

Presentation: 171 x 246 x 35 mm

Available in French, English, German and Spanish.

LEMON GRAPEFRUIT PINEAPPLE LYCHEE MUSCAT PEAR HAWTHORN HONEY BLACKCURRANT BUD BUTTER TOAST ROASTED HAZELNUT

This is the most original and efficient means of educating your sense of smell and of improving both your appreciation of wine and tasting vocabulary.
THE reference work for over 25 years.

Appreciated by both trade professionals and wine enthusiasts. A unique gift, essential for a thorough grounding. The Nez du Vin has sparked enthusiasm worldwide.